Festive Menu
1 Course £9.50
2 Course £12.00
3 Course £14.50

Available during November, December & January for parties of 2 or more
(excluding Christmas Day, Boxing Day and New Years Day for parties of 2+)

Please note: We will try our best, but larger parties may not be able to sit on one table - details will be given upon booking. Bookings for January must be confirmed before Christmas Day.

Please collect a printed menu and booking form from the bar.

Starters

Please choose one of the following...

Leek, Onion & Potato Soup (v)
...with warm bread & butter

Melon & Port (v)
...on a bed of lettuce leaves

Smoked Salmon & Cheese Pate
...with a crispy side salad & warm bread

Brie & Cranberry Tart (v)
...with a crispy side salad

Main Course

All of our meats are cooked and carved by our chef.
Main courses are served with freshly steamed seasonal vegetables.

Please choose one of the following...

Roast Turkey
...with homemade roast potatoes, Yorkshire pudding & stuffing

Roast Topside of Beef
...with homemade roast potatoes, Yorkshire pudding & stuffing

Stilton, Mushroom & Spinach Pasta (v)
a fresh vegetarian option, although bacon can be added

Parsnip, Cranberry & Chestnut Loaf (v)
...with homemade roast potatoes & Yorkshire pudding

Smothered Chicken Breast
...topped with bacon bits and Wensleydale with cranberries and served with homemade roast potatoes

Dessert

Please choose one of the following...

Traditional Christmas Pudding
...with custard, cream or ice cream

Chocolate & Ginger Terrine
...with custard, cream or ice cream

Irish Cream Cheesecake
...with cream or ice cream

Lemon Trifle
...with cream or ice cream

...and finally

Coffee and Mince Pies

The New Leathern Bottle · Jealotts Hill · Warfield · Berkshire · RG42 6ET
Telephone: 01344 421 282 • info@newleathernbottle.co.uk